Saturday, 31 December 2016

Recipe: Mushroom and Barley Soup — Recipes from The Kitchn

Inspired by the classic brothy soup from the deli counter, this hearty vegetarian soup is pure comfort and warmth. It brings together a blend of meaty mushrooms, vegetables, and tender pieces of pearled barley for a warm-me-up soup you can make in 30 minutes.

And hold the beef: you'll never miss it.

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Recipe: Mushroom and Barley Soup — Recipes from The Kitchn

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